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All employees and management are committed to the manufacturing, packaging, testing and distribution of high quality finished goods. A key component of this commitment is the sourcing of quality ingredients and products. Our primary objective is to improve the health and wellness of consumers by distributing products which comply with the regulatory requirements for the destination market.
Our quality systems are designed using a risk management approach to proactively identify and control potential quality issues. The quality systems are also designed to assess, control, communicate and review situations which may arise. The evaluation of risk to product quality is based on scientific knowledge; the level of effort and documentation are appropriate to the level of risk.
Our management team is committed to ensuring that an effective quality system is in place and that roles and responsibilities are clearly defined, communicated and implemented. A risk- based decision-making approach provides the appropriate level of management oversight and promotes continuous improvement.
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